Dine in Menu

STARTERS

Red Snapper Ceviche

Red snapper fish, fresh jalapeño, orange, lime juice, cilantro, and shallots

RM32
Baked Provolone Cheese

Provolone cheese, honey, and chili flakes

RM40
Parmigiana di Melanzane (Baked Eggplant Parmigiana)

Cameron Highland eggplant, fresh basil, tomato sauce, mozarrella and parmesan cheese

RM37
Beef Empanadas

Minced beef, caramalized onion, egg, fresh oregano, and beef jus

½ Dozen RM 63
1 Dozen RM126
Prawn Empanadas

Prawn, coriander, onion, parmesan, mozarella cheese, and fresh diced tomatoes

½ Dozen RM 63
1 Dozen RM126

Béarnaise

Sweetbread

Butter seared Argentinian sweetbread, Cameron kale and Béarnaise sauce

RM50
Smoked Duck salad

Homemade smoked duck, asparagus, cherry tomato, orange segment , kale and rocket

RM40

MAINS

Salmon Tortollini

Ricotta cheese, homemade smoked salmon, parmesan cheese, cream sauce, dill oil

RM53
Homemade Ricotta & Spinach Ravioli

Ricotta cheese, baby spinach, parmesan cheese in tomato sauce

RM42
Baked Lasagna Bolognese

Beef bolognese sauce, bechamel sauce, tomato sauce, mozzarella, and parmesan cheese

RM48
Spanish Octopus Tentacle

Sautéed vegetable and crispy potato

RM126
Lamb shank

Slow braised lamb shank, mash potato, sautéed asparagus, carrots bits and lamb jus

RM68
Black Cod Fish

Honey glazed black cod fish served with samfaina vegetable and ciabatta toast

RM126
Chicken Cacciatore

Whole chicken leg, tomato concasse, rosemary, zucchini, eggplant, capsicum, mushroom, potatoes, and carrot

RM68
Botted Chicken Breast

Seared chicken breast, zucchini, potato, provolone, mozzarella, mash potato, and chicken ju

RM70

PARRILLA / GRILL​

Corn Feed Black Angus
Ribeye(lomo veteado)
RM69 per 100g
Sirloin(bife de chorizo)
RM58 per 100g
Tenderloin(lomo)
RM63 per 100g
Bone-In Ribeye(bife americano)
RM68 per 100g
Tomahawk
RM79 per 100g
Skirt(entrana)
RM44 per 100g
Picanha
RM45 per 100g
Parrilla mixta

Vacio Beef, Oyster Blade, Colita de Cuadril, Sweetbread, and Chinchulin +- 1.3kg

RM368
Grass Feed Angus
Ribeye(lomo veteado)
RM63 per 100g
Sirloin(bife de chorizo)
RM53 per 100g
T-Bone
RM53 per 100g
Lamb
Spanish Lamb Leg
RM310

SIDE DISH

Straight Cut Fries
RM21
Mashed Potato
RM21
Creamy Spinach
RM26
Heirloom Tomato & Basil Salad
RM19
Sauteed Broccoli
RM16
Charred Broccolini
RM29
Grilled Momotaro Tomato
RM21
Brussel Sprouts
RM16
Mixed Salad
RM18
Baby Carrot
RM27
Roasted Pumpkin
RM23

SAUCES

Chimichurri
Beef jus
Green peppercorn jus

BURGER AND LOMITO

serve with Straight Cut Fries and Homemade Aioli

Beef Burger (300g)

Argentinian beef patty, cheddar cheese, truffle, mascarpone, portobello mushroom, iceberg lettuce, caramelized onions, and tomatoes with straight cut fries and home made aioli

RM58
Beef Lomito

Grilled vacio beef, melted cheddar cheese, black pepper jus, sunny side egg, rocket, kale and tomato in pizza bread served with straight cut fries and homemade aioli

RM58
Chicken Lomito

Smoked pan seared chicken breast, melted cheddar cheese, sunny side egg, iceberg lettuce, tomato in pizza bread served with straight cut fries and homemade aioli

RM48

PIZZA

Margherita

Tomato sauce, mozzarella cheese and fresh basil

RM35
Mascarpone

Italian mozzarlla and buffalo cheese with fresh vine tomatoes

RM55
Honey Tuna

Honey tuna, shallot, capsicum, and mascarpone cheese

RM5
Turkey Ham

Spanish turkey ham, bernaise sauce and poached egg

RM60
Turkey Pepperoni

Tomato sauce, mozzarella cheese, fresh jalapeño, roasted capsicums and turkey pepperoni

RM63

DESSERT

Tiramisu

Traditional Italian dessert, mascarpone cheese, coffee and savoiardi biscuit

RM21
Tres Leches

Traditional South American dessert made with 3 types of milk

RM21
Panna Cotta

Vanilla panna cotta & berries compote

RM21
Mil Hojas

Puff pastry, custard cream, Dulce de Leche, and berries coulis

RM21
Alfajor

Traditional Argentinian sweet snack Dulce de Leche, between soft cookies

RM26
Ice cream

Callebaut Dark Chocolate Ice Cream
Dulce de Leche Ice Cream
Berry Vanilla Ice Cream

RM19/
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